校園食品安全風(fēng)險分析及應(yīng)對策略研究

摘 要：校園食品安全關(guān)系到廣大師生的身體健康和生命安全，是學(xué)校管理的重要組成部分。本文詳細(xì)介紹校園食品安全現(xiàn)狀，通過對校園食品安全風(fēng)險進(jìn)行深入分析，針對性提出防范風(fēng)險措施及建議，旨在為提高校園食品安全水平提供理論依據(jù)和實(shí)踐指導(dǎo)。

關(guān)鍵詞：校園食品安全；風(fēng)險分析；對策

Study on Food Safety Risk Analysis and Countermeasures

in Campus

JIANG Quanjiao

（Jianning County Market Supervision and Administration Bureau， Sanming 354500， China）

Abstract： Food safety in campus is closely related to the physical and mental health of teachers and students， and is an important part of school management. This paper introduces the current situation of campus food safety in detail， through in-depth analysis of campus food safety risks， puts forward risk prevention measures and suggestions， aiming at providing theoretical basis and practical guidance for improving the level of campus food safety.

Keywords： food safety in campus; risk analysis; countermeasures

校園是培養(yǎng)未來人才的重要場所，校園食品安全直接關(guān)系到師生的身體健康和生命安全，也關(guān)系到學(xué)校的穩(wěn)定和發(fā)展。（剩余4365字）