淺談?dòng)變簣@食品安全及傳染病預(yù)防措施

摘 要：在幼兒教育行業(yè)，關(guān)注幼兒生命安全，已成為幼兒教師的重點(diǎn)工作內(nèi)容。近些年，幼兒園已將食品安全管理及傳染病預(yù)防管理列為重要工作事項(xiàng)，成為幼兒園安全方面的關(guān)鍵問題。鑒于此，本文以幼兒園食品安全和傳染病預(yù)防為切入點(diǎn)，總結(jié)幼兒園食品安全管理內(nèi)容，并提出預(yù)防幼兒園傳染病的措施，希望助力幼兒健康成長。

關(guān)鍵詞：幼兒；食品安全；傳染病；預(yù)防；策略

Discussion on the Food Safety and Infectious Disease Prevention Measures in Kindergartens

YANG Jingxiang

（Immunization Planning Department of Lanling County Urban Community Health Service Center， Linyi 277700， China）

Abstract： In the early childhood education industry， paying attention to children’s life safety has become the key work content of preschool teachers. In recent years， kindergartens have listed food safety management and infectious disease prevention and management as an important work item to grasp， which has become a key issue in kindergarten safety. In view of this， the article takes children’s food safety and infectious disease prevention as the entry point， summarizes the children’s food safety management content， and puts forward the management of food safety and infectious disease prevention measures， hoping to help children grow up healthily.

Keywords： young children; food safety; infectious diseases; prevention; strategy

安全問題已經(jīng)成為幼兒教師關(guān)注的頭等大事。（剩余3984字）