食品抽樣檢測的方法及技巧研究

摘 要：本文以食品抽樣檢測工作開展的重要性為切入點，分析了食品檢測方式選擇的要求，介紹了抽樣檢測的幾種具體方法，在此基礎(chǔ)上探討了食品檢測抽樣工作開展中存在的問題，并提出了食品抽樣檢測質(zhì)量提升的優(yōu)化措施，希望能為我國食品安全工作的開展以及工作水平的提升提供參考和借鑒。

關(guān)鍵詞：食品檢測；食品安全；食品行業(yè)；抽樣檢測

Abstract： This article takes the importance of food sampling and testing work as the starting point， analyzes the requirements for selecting food testing methods， introduces several specific methods of sampling and testing， and explores the problems in the development of food sampling and testing work. It also proposes optimization measures for improving the quality of food sampling and testing， hoping to provide reference and reference for the development of food safety work and the improvement of work level in China.

Keywords： food testing; food safety; food industry; sampling testing

隨著我國社會經(jīng)濟發(fā)展水平的不斷提高，人們的生活水平也獲得了較大的改善，但是與此同時也出現(xiàn)了越來越多的食品安全問題，給食品行業(yè)的發(fā)展帶來了極大的負面影響，威脅著人們的身體健康。（剩余4678字）