食品安全背景下保健食品產(chǎn)業(yè)發(fā)展探討

摘 要：本文分析了食品安全背景下保健食品行業(yè)發(fā)展的必要性，闡述了保健食品產(chǎn)業(yè)發(fā)展現(xiàn)狀，提出了保健食品產(chǎn)業(yè)發(fā)展的相關(guān)建議，為保健食品產(chǎn)業(yè)發(fā)展創(chuàng)造適宜的條件，以期推動(dòng)我國(guó)食品產(chǎn)業(yè)發(fā)展。

關(guān)鍵詞：食品安全；保健食品產(chǎn)業(yè)；優(yōu)質(zhì)食品；質(zhì)量管理

Abstract： This article analyzes the necessity of developing the health food industry under food safety， elaborates on the current development status of the health food industry， and puts forward relevant suggestions for the development of the health food industry， creating suitable conditions for the development of the health food industry， in order to promote the development of food industry in China.

Keywords： food safety; health food industry; high quality food; quality assurance

隨著生活質(zhì)量的提升，人們對(duì)食品安全的要求越來越高。（剩余4643字）