食品工程安全保障與監(jiān)督管理策略分析

摘 要：本文介紹了食品工程安全保障與監(jiān)督管理策略，闡述了食品安全問(wèn)題的嚴(yán)重性和影響，并針對(duì)食品工程安全保障的具體內(nèi)容和措施進(jìn)行了分析，包括食品生產(chǎn)的規(guī)范化管理、食品流通環(huán)節(jié)的監(jiān)督管理和食品質(zhì)量安全檢測(cè)等，希望能為日常的食品消費(fèi)提供一些指導(dǎo)和參考。

關(guān)鍵詞：食品工程；安全保障；監(jiān)督管理；策略

Analysis of Food Engineering Safety Assurance and Supervision Management Strategy

YANG Yinglan

（Sanlei Town Market Supervision Kwalliso， Minqin County Market Supervision Administration Bureau， Wuwei City， Gansu Province， Wuwei 733399， China）

Abstract： This paper introduces the safety assurance and supervision management strategy of Food engineering， expounds the seriousness and impact of food safety problems， and analyzes the specific content and measures of safety assurance of Food engineering， including the standardized management of food production， the supervision and management of food circulation links， and food quality and safety testing， hoping to provide some guidance and reference for daily food consumption.

Keywords： food engineering; safety assurance; supervision and management; strategy

近些年，各種食品安全事件層出不窮，嚴(yán)重影響了人們的身體健康和生命安全，食品安全問(wèn)題備受關(guān)注。（剩余5016字）