農(nóng)產(chǎn)品檢測(cè)機(jī)構(gòu)內(nèi)審關(guān)鍵環(huán)節(jié)重點(diǎn)與難點(diǎn)分析

摘 要：內(nèi)部審核是檢驗(yàn)檢測(cè)機(jī)構(gòu)按照管理體系文件規(guī)定，自行組織的有計(jì)劃、系統(tǒng)、獨(dú)立的管理體系全面檢查活動(dòng)，通常每年一次。本文根據(jù)農(nóng)產(chǎn)品質(zhì)量安全檢驗(yàn)檢測(cè)實(shí)驗(yàn)室多年內(nèi)部審核的經(jīng)驗(yàn)，剖析內(nèi)審過程中的重點(diǎn)和難點(diǎn)，為提升國(guó)內(nèi)農(nóng)產(chǎn)品質(zhì)量安全檢測(cè)機(jī)構(gòu)內(nèi)部審核水平提供參考。

關(guān)鍵詞：農(nóng)產(chǎn)品；測(cè)試實(shí)驗(yàn)室；內(nèi)部審計(jì)

Abstract： Internal audit is a planned， systematic， and independent comprehensive inspection activity organized by inspection and testing institutions in accordance with management system documents， usually once a year. Based on the internal audit experience of agricultural product quality and safety testing laboratories over the years， this article analyzes the key points and difficulties in the internal audit process， providing reference for improving the internal audit level of domestic agricultural product quality and safety testing laboratories.

Keywords： agricultural products; testing laboratory; internal audit

檢測(cè)實(shí)驗(yàn)室內(nèi)部審核，簡(jiǎn)稱內(nèi)審，是質(zhì)量體系運(yùn)行與管理中不可缺少的工作，是實(shí)驗(yàn)室質(zhì)量體系有效運(yùn)行、持續(xù)改進(jìn)的關(guān)鍵。（剩余5236字）