阿膠產(chǎn)品的質(zhì)量控制方法研究進展

摘 要：本文對阿膠產(chǎn)品的質(zhì)量控制方法研究進展進行了文獻整理和分析，從驢皮成分鑒定和重金屬及有害元素2個風(fēng)險點考察質(zhì)量控制方法研究的動態(tài)。通過綜述為提升阿膠控制標(biāo)準(zhǔn)、降低產(chǎn)品風(fēng)險和加強市場監(jiān)管手段提供新的思路，促進阿膠產(chǎn)業(yè)的良性發(fā)展。

關(guān)鍵詞：阿膠產(chǎn)品;質(zhì)量控制;研究進展

Research Progress of Quality Control Methods for Ejiao Products

ZHANG Jinlong， DU Pan， ZHANG Yuwei， LI Guanghua*， ZHANG Mingjuan

（Liaocheng Inspection and Testing Center， Liaocheng 252000， China）

Abstract： In this paper， the research progress of quality control methods of Donkey-hide gelatin products was reviewed and analyzed. The research trends of quality control methods were investigated from two risk points of donkey skin composition identification and heavy metals and harmful elements. The review provides new ideas for improving the control standard of ejiao， reducing product risks and strengthening market supervision means， and promotes the benign development of ejiao industry.

Keywords： Ejiao products; quality control; research progress

1 阿膠產(chǎn)品概述

阿膠始載于《神農(nóng)本草經(jīng)》，列為上品[1]。（剩余5215字）