新疆維吾爾自治區(qū)食用油中苯并[α]芘污染情況分析

摘 要：苯并[α]芘作為多環(huán)芳烴中最早被發(fā)現(xiàn)具有環(huán)境化學作用的致癌物，受到人們的廣泛關注。本文分析了食用油中苯并[α]芘的污染途徑，并結(jié)合近三年新疆食用油質(zhì)量抽樣資料，闡述了食用油苯并[α]芘的控制措施。

關鍵詞：新疆；食用植物油；苯并[α]芘

Analysis of Benzo[α]pyrene Pollution in Edible Oil in Xinjiang Uygur Autonomous Region

SONG Li

（Bingtuan Xingxin Vocational and Technical College， Tiemenguan 841007， China）

Abstract： Benzo[α]pyrene， as the first polycyclic aromatic hydrocarbon carcinogen discovered to have environmental chemical effects， has received widespread attention. This paper analyzes the ways of benzo[α]pyrene contamination in edible oil and elaborates the control measures of benzo[α]pyrene in edible oil with the information of edible oil quality sampling in Xinjiang in the past three years.

Keywords： Xinjiang; edible vegetable oil; benzo[α]pyrene

多環(huán)芳烴（Pycyclic Aromatic Hydrocarbons，PAHs）是指兩個以上苯環(huán)以稠環(huán)和非稠環(huán)形式連接的有機化合物。（剩余4544字）