大數(shù)據(jù)思維在食品安全標準制定中的應用

摘 要：在信息化和大數(shù)據(jù)時代背景下，食品安全標準的制定面臨著前所未有的挑戰(zhàn)與機遇。基于此，本文首先對大數(shù)據(jù)思維進行概述，分析食品安全標準制定中融入大數(shù)據(jù)思維的必要性，提出大數(shù)據(jù)思維在食品安全標準制定中的應用要點，旨在為制定更為科學、嚴謹?shù)氖称钒踩珮藴侍峁┬碌乃悸泛头椒ā?/p>

關鍵詞：大數(shù)據(jù)思維；食品安全標準；應用

Application of Big Data Thinking in the Formulation of Food Safety Standards

ZHANG Yongbing， CHEN Lujia

（Jiangsu Provincial Productivity Promotion Center （Jiangsu Provincial Physical and Chemical Testing Center）， Nanjing 210042， China）

Abstract： In the era of information technology and big data， the formulation of food safety standards is facing unprecedented challenges and opportunities. Based on this， this paper first summarizes the big data thinking， analyzes the necessity of integrating big data thinking into the formulation of food safety standards， and puts forward the application points of big data thinking in the formulation of food safety standards， aiming to provide new ideas and methods for the formulation of more scientific and rigorous food safety standards.

Keywords： big data thinking; food safety standards; application

在食品安全領域，傳統(tǒng)的標準制定方法往往基于歷史數(shù)據(jù)和經(jīng)驗知識，難以全面、實時地應對復雜多變的食品供應鏈環(huán)境及新興的安全威脅。（剩余4211字）