糧食檢驗與儲備糧的質(zhì)量管理策略探討

摘 要：隨著國家級儲備糧規(guī)模不斷擴大，傳統(tǒng)的人工檢測與管理模式已經(jīng)無法適應(yīng)海量儲備糧的質(zhì)量安全監(jiān)管需求。為實現(xiàn)智慧型、精細化的現(xiàn)代化監(jiān)管，本研究分析了糧食檢驗與儲備糧質(zhì)量管理的關(guān)聯(lián)性，并提出了優(yōu)化糧食檢驗與儲備糧質(zhì)量管理的策略，以有效提升儲備糧全過程的質(zhì)量安全監(jiān)管水平。

關(guān)鍵詞：糧食檢驗；儲備糧；質(zhì)量管理

Discussion on the Quality Management Strategy of Grain Inspection and Grain Reserve

WANG Jinyun

（Shanxi Grain and Oil Science Research Institute Co.， Ltd.， Taiyuan 030024， China）

Abstract： With the continuous expansion of the scale of national grain reserves， the traditional manual detection and management model has been unable to meet the quality and safety supervision needs of massive grain reserves. In order to realize intelligent and refined modern supervision， this study analyzed the correlation between grain inspection and reserve grain quality management， and put forward strategies to optimize grain inspection and reserve grain quality management， so as to effectively improve the quality and safety supervision level of the whole process of reserve grain.

Keywords： grain inspection; grain reserve; quality management

糧食是關(guān)系國計民生的重要基礎(chǔ)保障，儲備糧的質(zhì)量安全直接影響糧食供給的穩(wěn)定性[1]。（剩余4412字）